Jono & Jules do food & wine

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https://jonoandjules.wordpress.com

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Two foodies in Dublin: if the recipe works and the photo looks good, we let you know

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• 20 November 2020 Oxtail Stew with Pumpkin & Cinnamon

• 19 November 2020 Wild Mushroom, Ricotta & Sage Pizza

• 17 November 2020 Thai Pork with Basil & Chillies

• 16 November 2020 Pheasant Ragu for Pasta

• 15 November 2020 Udon Noodles with Fried Tofu and Orange Nam Jim

• 13 November 2020 Stuffed Cabbage Leaves

• 12 November 2020 Pasta with Beans and Mussels

• 11 November 2020 Beetroot with Walnuts & Cumin

• 10 November 2020 Sautéed Pork Medallions with Marsala

• 9 November 2020 Fig Chutney

• 8 November 2020 Pumpkin with Mustard & Cream

• 6 November 2020 Leftover Risotto Cakes

• 5 November 2020 Spicy Roast Potatoes with Tahini & Soy

• 4 November 2020 Carrot, Pistachio & Dill Salad, with a Lime & Honey Dressing

• 3 November 2020 Beetroot & Mint Salad

• 2 November 2020 Buttery Lemon Roast Chicken

• 1 November 2020 Tomato, Date & Chickpea Tagine

• 30 October 2020 Daeha jjim: Pan-fried King Prawns

• 29 October 2020 Spicy Korean Squid

• 28 October 2020 Quesadillas with Beans, Chipotle, Cheese & Coriander

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