Jono & Jules do food & wine

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Two foodies in Dublin: if the recipe works and the photo looks good, we let you know

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• 24 December 2021 Chicken & Shiitake Gyoza with Miso Lemon Dipping Sauce

• 23 December 2021 A Béarnaise Sauce to go with a BBQ steak

• 22 December 2021 Grilled Trout with an Asian Dressing

• 20 December 2021 Fried Halloumi with Oregano, Orzo & Pesto

• 19 December 2021 Coronation Chicken

• 18 December 2021 Parsley Sauce

• 16 December 2021 Chicken & Black Bean Chilli

• 15 December 2021 Brussels Sprouts and Parmesan Salad with Lemon Dressing

• 12 December 2021 Italian Slow-cooked Lamb Ragu

• 11 December 2021 Mung Dal

• 9 December 2021 Salmon en Croûte

• 8 December 2021 Cumin Roasted Carrots with Honey, Lemon & St Tola

• 7 December 2021 Roast Chicken Wings with Lemon & Black Pepper

• 1 December 2021 Grilled Trout with Asian dressing

• 30 November 2021 Roasted Squash with Lentils, Red Onions and Gorgonzola

• 27 November 2021 Sausage Cassoulet

• 26 November 2021 Chinese-style Fried Rice

• 24 November 2021 Caldo Gallego – Potato, Cabbage & Bean Soup

• 23 November 2021 Puy Lentil and Pearl Barley Soup

• 22 November 2021 Char Siu Pork with a Chilli, Coriander & Mint Salad

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