This is a bit more exciting than your regular cheese and toast and it’s easy to throw together with one eye on the match. We don’t usually buy sliced pan bread but admit it has its purposes and this is definitely one of them (bacon butties is another). Maybe we’ll try and cook something green for the next match.
Chilli Cheese Toast – to serve 2
- approx. 100g Cheddar cheese, grated
- 10g onion, finely chopped
- 1/2 small tomato, finely chopped
- a little bit of sliced green chillies – or more if you like
- 1 tsp finely chopped coriander
- 2 slices of bread
Heat the oven to 200°C/400°F/gas mark 6. Mix together all the ingredients except the bread. Pile the mixture on top of the bread and bake for a few minutes until crisp and turning brown at the edges.
(Idea from Anjum Anand Indian Food Made Easy, Quadrille, 2007.)
Jono & Jules do food & wine 
I can taste it, T is late today fishing for salmon and I have everything I would need will substitute a slice of ciabatta bread, think it will still be good! I am off….RaeDi
Ah great – it’s lovely!